The essential item for shaping and smoothing fondant on cakes! The Icing Paddle is brilliant for smoothing and polishing sugar paste icing to give any cake a professional finish.

Features

• Ideal tool for smoothing rolled fondant on cakes
• Creates a smooth finish
• The smoother has straight edges and a curved top with rounded corners
• Ideal for top, edges and sides of cakes

Size

• 15 x 8.5 x 3cm (5.9 x 3.5 x 1.2")

Weight

• 48g